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Consumer food waste: Ignorance or lack of awareness?

The supply chain creates waste and every stage, and consumers contribute the most in developed countries. In the Netherlands consumers make up 33% of food waste; In the United States,  40-50 per cent of food is thrown away. This is around 76…
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FOOD WAYSTE: A promising tool to understand the legal dimensions of food waste laws.

By 2050, the world population is estimated to reach nine billion people (Parfitt et al., 2010). To feed the entire population should not be a problem as there is an overabundance of food. Yet, there are two extremes where people are dying of…